This year Mike and I celebrated Thanksgiving in Charleston with my family. It was great to enjoy the break down there and get out of town. I've never been so excited to leave home and go somewhere else. We started our Thanksgiving with the huff and puff before you stuff. This is a tradition in Mike's family that I really like and we do it whether we're with his family or not. This year we walked a couple miles around the neighborhood. It was a bit chilly starting out but once we got going it felt great and we loved being in the sunshine. I forgot the camera so Mike got this with his phone.
After the walk we set about making dinner, or rather finishing what we didn't already have done. We put the turkey in to cook and since the bread was done and the pies were done we just had the potatoes, stuffing, deviled eggs (just for Mike and I), broccoli salad and my olives. Mike and I made the broccoli salad (we cheated a little and bought broccoli that was already cut up) and the deviled eggs. Then once the 13 lb turkey was just about done we started boiling the sweet potatoes and regular potatoes. I decided to be in charge of making the potatoes which is strange because I don't like sweet potatoes at all (I mean if they are so good why do you have to cover them in marshmallows?) and I'm not a huge fan of whipped potatoes which is how my parents like them (I prefer mashed) but I wanted to help. I'm told the sweet potatoes were good and the others well good just not how I like to eat them.
The turkey was tasty but a pain to carve |
Glad you had a wonderful Thanksgiving! :)
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